Today at Sola my double-espresso was pulled with care; the first two attempts by the barista were discarded (too fast?). The third shot takes its time and comes out with a nice head of crema. My espresso looked pretty in the white porcelain cup. Before we left the cafe, I picked up a bag of Crema Roasting's Espresso. I can't wait to get it into the grinder. I've been working my way through a bag of CR Dawn and I am eager to geek-out on the differences between these two varieties.
Next door to Sola, a new fro-yo joint has just opened its doors. Moberry, with its clean Ikea-esque interior, is anchored inside by a counter of colorful and fresh goodies to enhance your fro-yo experience. Fresh-n-tangy tasting frozen yogurt is offered in plain or green tea. Big, pretty pieces of fresh fruit and berries, nuts, even sugary breakfast cereals are available as toppings. I favor the plain yogurt, as it seems a bit tangy-er than the green tea variety. Today it was two orders of the plain. Jen loaded her's up with some big fat blackberries. The Cap-n-Crunch and green tea will have to wait for another day...
To add to the geographic excitement, a building permit on one of the empty suites next door indicates that "Lemongrass Thai" intends to open here.
A Thai restaurant in Bozeman? Maybe I don't have to move just yet...
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1 comment:
I read your blog and then went to Moberry. This is absolutely the best frozen yogurt I have ever tasted! Bar None! I'm addicted and will tell all my friends and family. I went in last night for the first time. I was greeted by a very nice staffer who let me sample the yogurt. I fell in love with the original and had blueberries, blackberries and raspberries as toppings. Fresh cut fruit, generous toppings and a very hip, bright and super-clean environment. I give this a big thumbs-up
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